Matcha 02 Absolute 100g
Matcha 02 Absolute 100g
“Absolute”
Grade 2 – Signature Matcha
Rich Umami, Vivid Aroma
Signature Matcha & Tea Collection
A high-grade matcha combining rich umami with a vivid, elegant aroma.
MATCHA 02 – ABSOLUTE is one of Ginza Fuka’s signature high-grade matcha blends, created to bring together two defining qualities of exceptional matcha: profound richness and expressive fragrance.
Its deep umami and full body give the tea a satisfying sense of richness, while a vivid green aroma rises above it, evoking the fresh fragrance of a tea field.
Prepared traditionally with water, Absolute reveals a smooth, concentrated expression with generous umami and an elegant aromatic character.
Its presence remains equally distinctive with milk.
Even in a hot matcha latte, the vivid aroma of green tea remains clear and expressive, while its rich body develops into a deeper, creamier texture. Rather than disappearing behind the milk, the character of the matcha becomes fuller and more immersive.
This balance of fragrance and richness defines Absolute.
A matcha with enough elegance to be enjoyed traditionally, and enough depth to reveal the world of matcha even through milk.
Tasting Notes
Top Notes
Vivid green aroma and elegant vegetal fragrance
Middle Notes
Deep umami and rich, smooth body
Finish
Refined bitterness with lingering sweetness and aroma
Origin
Japan
Selected and carefully blended by Fuya Ohashi, founder of GINZA FUKA, to achieve rich umami, vivid aroma, and exceptional depth.
Recommended Preparation
Temperature
70°C / 158°F
Amount
2.5g Matcha / 60ml Water
Style
Traditional Whisked Matcha / Hot Matcha Latte
For a softer and more aromatic expression, prepare at a slightly lower temperature.
Signature Matcha & Tea
The Signature Matcha & Tea Collection represents the foundation of Ginza Fuka’s approach to Japanese tea.
Each tea is selected or composed to reveal a distinct expression of Japanese tea, from the concentrated depth of matcha to the character of sencha and roasted tea.
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Tea Instructions
Matcha Sachets
Add one sachet to a bowl or cup and pour in hot water.
Whisk or stir gently until smooth and fully dissolved.
Recommended Water Temperature
75–80°C / 167–176°F
Recommended Amount of Water
80–120ml
For a softer flavor, add more water.
For a richer and deeper expression, prepare with less water.
Allow the aroma to unfold slowly before the first sip.
Flavoured Tea
Place one tea bag into a cup or teapot and pour over hot water.
Allow the tea to steep gently to reveal its layered aroma and character.
Recommended Water Temperature
85–90°C / 185–194°F
Steeping Time
2–3 minutes
Flavoured teas may also be enjoyed as iced tea for a brighter aromatic expression.
Green Tea
Japanese green tea is best prepared with slightly cooler water to preserve its delicate sweetness and umami.
Place one tea bag into a cup or teapot and steep gently.
Recommended Water Temperature
75–85°C / 167–185°F
Steeping Time
1.5–2 minutes
For a softer and more refined cup, avoid boiling water.
A second infusion may also be enjoyed.